Whopper Cookies
Get ready for a cookie that has it all! This Whopper Cookie is a delicious medley of your favorite flavors—creamy peanut butter, gooey chocolate chips, crunchy pecans, and chewy raisins, baked into one giant, crave-worthy treat. Every bite is packed with sweet, nutty, and rich goodness!
By J.W. Renfroe Pecan Co
Ingredients
- 1 cup butter
- 1-1/4 cup brown sugar
- 1 cup granulated sugar
- 3 eggs beaten
- 1-2/3 cup crunchy peanut butter
- 18 oz old-fashioned oats
- 2 tsp baking soda
- 12 oz chocolate chips
- 1-1/2 cup raisins
- 2 cup Renfroe Pecans chopped
Instructions
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Preheat oven to 350°F.
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Melt butter. Combine sugars, eggs and peanut butter. Blend with melted butter and mix until smooth. Combine oats, baking soda, chocolate chips, raisins and Renfroe Pecans.
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In a large bowl, combine butter mixture with dry ingredients. Mix well. Add a small amount of water if mixture seems too dry.
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Drop by heaping teaspoonfuls onto a greased cookie sheet. Flatten slightly.
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Bake for 12 minutes or until golden brown.
- Yields about 72 cookies