Congealed Ambrosia Salad - J.W. Renfroe Pecan Co.

February 12, 2021

Congealed Ambrosia Salad

Ambrosia salad is a staple side dish that's been around for years. This recipe is super simple to make and always a crowd-pleaser.  


• 8 oz. frozen whipped topping, thawed

• 1 tsp. vanilla extract

• 2 cups cottage cheese

• 11 oz. can mandarin oranges, drained

• 20 oz. can pineapple tidbits, drained

• 6 oz. orange gelatin

• 1/2 cup chopped pecans

• 1/2 cup flaked coconut


1. Mix topping and vanilla together.

2. Fold in cheese, oranges and pineapple.

3. Sprinkle dry gelatin over mixture.

4. Stir well.

5. Spoon into a 13"x9"x2" dish.
6. Combine pecans and coconut.
7. Sprinkle over salad.
8. Chill at least 6 hours.

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