Cheddar Cheese Ring
A vintage cheese ring recipe attributed to first lady Rosalynn Carter. Good for any get together!
By J.W. Renfroe Pecan Co
Ingredients
- 16 oz Sharp Cheddar Cheese Grated
- 3/4 cup Mayonnaise
- 1 Medium Onion Finely Chopped
- 1 Clove Garlic Minced
- ½ tsp Hot Sauce
- 1 cup Renfroe Pecans Chopped
- 24 oz Strawberry Jam
Instructions
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Grease a pan or ring with a little mayonnaise.
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Mix together cheese, mayonnaise, onion, garlic, hot sauce and Renfroe Pecans and press into pan.
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Refrigerate for at least 2 hours and turn out onto a serving dish.
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Spread jam on top of the cheese mixture.
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Serve with crackers.
