Sweet & Spicy Pecans
Get ready for a flavor kickoff! Sweet & Spicy Pecans bring the perfect balance of heat and sweetness to your next game day spread.
By J.W. Renfroe Pecan Co
Ingredients
- 1-1/2 cups Renfroe Pecan Halves
- 2 tbsp butter or margarine, melted
- 2 tsp cumin
- 3/4 tsp chili powder
- 1/4 tsp red pepper flakes
- 1/4 tsp seasoned salt
- 1-1/2 tbsp white sugar
Instructions
- Preheat oven to 325°F.
- Toss Renfroe Pecan Halves in melted butter.
- Combine cumin, chili powder, red pepper, seasoned salt and sugar.
- Sprinkle evenly over Renfroe Pecan Halves, tossing to cover.
- Spread Renfroe Pecan Halves in a single layer on a baking sheet and bake for 15 minutes, stirring once.
- Allow to cool and store in an airtight container.
