August 24, 2020

Chocolate Chip Pecan Pie

If you think nothing can make pecan pie more scrumptious, think again! Your family will love this classic pecan pie that’s upgraded with gooey chocolate chips and gorgeous garnish.


Ingredients

• 2 eggs

• 1 cup sugar

• 1/2 cup all-purpose flour

• 1/2 cup unsalted butter, melted

• 1 cup chocolate chips

• 1 cup pecans

• 1 tbsp. bourbon

• 1 tsp. vanilla extract

• 9" unbaked pie shell

whipped cream

Directions

1. Preheat oven to 350°F

2. Beat eggs on high speed in a small bowl or electric mixer until light and lemon-colored

3. Gradually beat in sugar

4. Reduce speed to low

5. Add flour and cooled, melted butter

6. Mix thoroughly until combined

7. Stir in chocolate chips, pecans, bourbon and vanilla

8. Pour mixture into pie shell

9. Bake until golden brown, about 40 minutes

10. Serve warm with dollops of whipped cream






Also in Recipes

Cream Cheese & Olive Pecan Bites
Cream Cheese & Olive Pecan Bites

March 08, 2021

Serve a twist on the popular cheese ball at your next dinner party and make these amazing Cream Cheese and Olive Pecan Bites.

Read More

Congealed Ambrosia Salad
Congealed Ambrosia Salad

February 12, 2021

Ambrosia salad is a staple side dish that's been around for years. This recipe is super simple to make and always a crowd-pleaser.

Read More

Chocolate Chip Cream Cheese Ball
Chocolate Chip Cream Cheese Ball

February 11, 2021

A decadent creamy treat filled with mini chocolate chips and covered in chopped pecans.

Read More