Blue Cheese Ball
This rich and savory Blue Cheese Ball brings together bold blue cheese, cream cheese, butter, olives, chives, and pecans for a flavor-packed spread that’s as easy as it is irresistible. Serve with crackers, veggies, or toasted baguette for a party-ready appetizer in minutes!
By Greg White
Servings: 3 cups
Ingredients
- 8 oz cream cheese
- 8 oz blue cheese crumbled
- ¼ cup butter softened
- 2 oz chopped ripe olives well drained
- 1 tbsp chives minced
- ½ cup pecans chopped
Instructions
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Blend cheeses and butter
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Add olives and chives
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Chill and shape into a ball
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Sprinkle with pecans
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Serve with assorted crackers