August 15, 2020

Blue Cheese Ball

Only five ingredients combine to make an unforgettable classic cheese ball with the distinctive flavor of blue cheese.


• 8 oz. cream cheese

• 8 oz. blue cheese, crumbled

• 1/4 cup butter, softened

• 4-1/2 oz. can chopped ripe olives, well drained

• 1 tbsp. minced chives

• 1/2 cup chopped pecans



1. Blend cheeses and butter

2. Add olives and chives

3. Chill and shape into a ball

4. Sprinkle with pecans

5. Serve with assorted crackers

Makes 3 cups


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