November 13, 2020

Banana Supreme

These simple sauteed bananas are topped with whipped cream, coconut, pecans and amaretto for a simple and delicious treat! You can enjoy them as is or pair with ice cream, yogurt, pancakes, french toast, and more!


Ingredients

• 4 ripe bananas, sliced in half lengthwise

• 2 tbsp. butter or margarine, melted

• 1/4 cup flaked coconut

• 1/2 cup whipped cream or whipped topping

• 1/4 cup coarsely chopped pecans

• 1/4 cup amaretto

Directions

1. Sauté bananas in butter over medium heat for 1 to 2 minutes on each side or until bananas are soft

2. Carefully remove bananas to 4 serving dishes

3. Top with 1 tbsp. coconut, a dollop of whipped cream, 1 tbsp. pecans and 1 tbsp. amaretto

4. Serve immediately.

Makes 4 servings






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