Applelicious Wild Rice with Pecans
Our Applelicious Wild Rice with Pecans combines sweet apples and crunchy pecans with a long grain & wild rice mix for a tasty fall dish.
By J.W. Renfroe Pecan Co
Ingredients
- 1 tbsp Butter or Margarine
- ½ cup Onion Chopped
- 6 oz Long Grain & Wild Rice Mix Original Flavor
- 1½ cup Water
- ⅔ cup Apple Juice or Cider
- 1 Small Red Apple Chopped
- 1 Small Green Apple Chopped
- ¼ cup Renfroe Pecans Coarsely Chopped Toasted
- Parsley Chopped Fresh
Instructions
-
Heat butter in a medium saucepan over medium-high heat until melted
-
Add onion
-
Cook and stir 2 to 3 minutes
-
Stir in rice, seasoning packet, water and apple juice or cider
-
Bring to a boil, then reduce heat to medium-low
-
Cover tightly and simmer for 20 to 25 minutes until rice is tender
-
Stir in apples
-
Cover and continue cooking for 5 minutes or until liquid is absorbed
-
Stir in Renfroe Pecans