30-Minutes Chocolate Cake
A quick chocolate cake recipe that only takes 30 minutes. When you need a great cake FAST! You frost while hot in the pan saving time! Great for potlucks and bake sales when you need a cake now.
By J.W. Renfroe Pecan Co
Ingredients
Cake
- 2 cups All Purpose Flour
- 2 cups Sugar
- ¼ tsp Salt
- 16 tbsp Margarine or Butter
- 4 tbsp Cocoa Powder
- 1 cup Water
- ½ cup Buttermilk
- 2 Eggs
- 1 tsp Baking Soda
- 1 tsp Vanilla Extract
Icing
- 8 tbsp Butter
- 4 tbsp Cocoa Powder
- 6 tbsp Milk
- 1 lb Confectioners sugar
- 1 tsp Vanilla extract
- 1 cup Chopped pecans
Instructions
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Preheat oven to 400°F
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Mix together flour, sugar and salt in a bowl
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Heat margarine, cocoa and water together and add to flour mixture
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Add remaining ingredients and mix well
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Pour into an 11"x14" casserole dish
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Bake for 20 minutes