Refrigerator Pecan Pie

A classic pecan pie recipe topped with whipped cream that will satisfy your sweet tooth. Perfect for Thanksgiving and other gatherings!
Refrigerator Pecan Pie
Refrigerator Pecan Pie

Refrigerator Pecan Pie

A classic pecan pie recipe topped with whipped cream that will satisfy your sweet tooth. Perfect for Thanksgiving and other gatherings!
Prep Time 20 mins
Cook Time 30 mins
Total Time 50 mins
Servings 8

Ingredients
  

  • 3 egg whites
  • 1 cup Sugar
  • ½ tsp Baking Powder
  • 1 Pinch Salt
  • ½ tsp Vanilla Extract
  • 1 cup Pecans Chopped
  • 1 cup Graham Cracker Crumbs
  • ½ pt Heavy Cream Whipped

Instructions
 

  • Preheat oven to 325°F.
  • Beat egg whites until stiff.
  • Gradually add sugar, baking powder, salt and vanilla.
  • Fold in graham cracker crumbs and pecans.
  • Place mixture in a greased 9" pie plate and bake for 30 minutes.
  • Cool and refrigerate for at least 2 hours.
  • Top with whipped cream before serving.
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