Blueberry Salad

This blueberry salad features chopped pecans, sour cream, and crushed pineapple for a delicious dessert that's perfect at any get-together.
Blueberry Salad
Blueberry Salad

Blueberry Salad

This blueberry salad features chopped pecans, sour cream, and crushed pineapple for a delicious dessert that's perfect at any get-together.
Cook Time 20 mins
Resting Time 1 hr
Total Time 1 hr 20 mins
Servings 8

Ingredients
  

  • 3 oz Black Raspberry or Black Cherry Gelatin
  • 3 cups Water Boiled
  • 5 oz Blueberries Fresh or Frozen
  • 20 oz Can Crushed Pineapple Drained
  • ½ cup Sugar
  • 1 cup Sour Cream
  • 8 oz Cream Cheese Softened
  • tsp Vanilla Extract
  • cup Pecans Chopped

Instructions
 

  • Mix gelatin and boiling water until dissolved.
  • Allow to cool.
  • Add blueberries (if using frozen blueberries, gelatin doesn't need to cool).
  • Add pineapple and chill until set.
  • Blend sugar, sour cream and cream cheese until smooth.
  • Add vanilla.
  •  Mix well.
  • Spread mixture over top of gelatin and sprinkle with pecans.
  • Chill before serving.
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