Lemon Pecan Pie - J.W. Renfroe Pecan Co.

August 11, 2021

Lemon Pecan Pie

A simple lemon pie recipe with a nutty pecan twist!


• 3 eggs

• 5 tbsp. melted butter

• 2 tbsp. lemon juice

• 1/2 tbsp. lemon zest

• 1-1/4 cups sugar

• 1 pinch salt

• 1 cup chopped pecans

• 9" unbaked pie shell


1. Preheat oven to 350°F.

2. Mix all ingredients together with a fork. Blend well.

3. Pour into pan and bake for 35 minutes.


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